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*NYE Menu (click here)​
WINTER 2025 MENU
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Beignets w/ cinnamon-coffee sugar​
Royal Crumpet
english muffin, breakfast sausage, fried egg, sharp cheddar, arugula, date jam, calabrian chili hot sauce
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Smokin’ Hash
russet & sweet potatoes, tomato chutney, poblanos, onions, baby kale, avocado, fried egg, cactus hot sauce
Whipped Ricotta and Figs
black pepper honey, thyme, grilled bread
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White Bean & Escarole Soup
celery, fennel, lemon, olive oil, parmesan, mint
Beets, Persimmons, and Endive
gorgonzola dolce, pistachio pistou, tarragon, vincotto
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Wild & Free
lettuces, wild rice, free-range chicken, avocado, oranges, lentil sprouts, pickled shallots, currants, sunflower seeds, vinaigrette
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Salade Copine
smoked scottish salmon, french radish, haricot verts, mustard-herb dressing, poached egg, fried capers, crème fraîche
Lavish Lavash
eggplant-cauliflower escalivada, za’atar hummus, tomatoes, pickled cucumbers, tahini, grilled flatbread
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Shrimp Roll
oregon pink shrimp, pickled carrots & daikon, jalapeño, thai basil, copine mayo, butter toasted brioche bun
Valerie’s Gauloise
la quercia salami, brie, sun-dried tomato pistou, warmed on baguette, with chopped butter lettuce and pecans
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Mussels Dijonnaise
p.e.i. mussels, garlic, shallots, fennel, white wine, dijon, pernod butter, basil, with grilled bread
Ricotta Gnocchi Besciamella
butternut squash, whey, pine nuts, parmesan, fried sage
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Chicken Piccata
springer mountain chicken cutlet, creamy parmesan grits, lemon-caper-butter sauce, parsley
Duck Confit
celery root-cauliflower puree, red wine-prune duck jus, petite red cress
Steak Choron
black hawk wagyu denver steak, two poached eggs, bloomsdale spinach, tomato béarnaise, chives
Halibut à la Nage
marble potatoes, sorrel, bouillabaisse broth, tarragon
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Butter Lettuce Salad: lemon vinaigrette, toasted hazelnuts, parmesan
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Papas: smashed & fried fingerling potatoes, lemon mayo, rosemary, chives
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Chickpea Panisse: saffron, roasted garlic aioli, pimentón
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Fried Eggplant: japanese eggplant, tomato chutney
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Parmesan Grits: mascarpone, butter, black pepper
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Breakfast Sausage: beeler’s pork or vegan mushroom
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Beeler’s Bacon: humanely raised, nitrate free
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English Muffin: butter, date jam
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Grilled Bread: garlic, olive oil, sea salt
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Coconut Rice Pudding: raspberry compote, cara cara oranges, fennel spiced pepitas
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Orange Creamsicle Panna Cotta: whipped mascarpone, burnt honey, hazelnut crumble
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Chocolate Polenta Cake: espresso chocolate sauce, almond praline, crème fraîche, espelette
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cocktails
Tangerine Mimosa | brut, tangerine
Flamingo Sunset | brut, hibiscus aperitif, orange
Rose Blossom | brut rosé, blackberry, yuzu, soda
Sangria | brut rosé, pomegranate-passion fruit
Michelita | cdmx lager, sangrita, ancho, lime
n/a beverages
Spritzer: blackberry, yuzu, soda
Blackberry-Yuzu Coke
Mexican Coke Bottle
Perrier Sparkling Water
Sangrita: tomato, citrus, tamarind, ancho
Housemade Lemonade
Half & Half: iced tea, lemonade
Organic Iced Tea
Cold Brew Iced Coffee
La Colombe Hot Drip Coffee
La Colombe Tea: black, earl grey, green, mint
by the glass / by the bottle
Brut | Domaine Brazilier | Loire, FR
Brut Rosé | J.L.Denois | Vin de France, FR
Chenin | Gaspard | Loire, FR
Orange | Cirelli | Abruzzo, IT
Rosé | Domaine de Sulauze | Provence, FR
Chilled Gamay | Gaspard | Touraine, FR
Pinot | Gaspard | Loire, FR
by the can
Lager | Aslan | Bellingham, WA
Pilsner | Aslan | Bellingham, WA
Hazy Pale Ale | Aslan | Bellingham, WA
Brown | Aslan | Bellingham, WA
Lager | Modelo | CDMX
Cider | Shacksbury | Vergennes, VT
N/A | Gruvi | Denver, CO
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*​NYE 2025 MENU
--$150 per person
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truffled deviled egg
~caviar, chive, potato chip crumble
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steak tartare OR
BEET ROOT TARTARE
~rosemary sourdough crouton
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choose one:
king crab leg
~hot sauce butter and lemon
jidori chicken wings
~persimmon bourbon glaze
acorn squash
~horseradish fondue
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choose one:
ora king salmon
~lemon beurre blanc, sorrel, capers
pork tenderloin
~sour cherry mustard jus, melted fennel
mushrooms au poivre
~hen-of-the-woods, shallot-peppercorn sauce, creamy polenta
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sticky date cake
~pecan caramel, whipped mascarpone
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20% GRATUITY 5PPL+ 25% FOR 10PPL+
notify allergies/restrictions before ordering